Bachelor Degrees in Culinary Arts
(22)
Bachelor in Culinary Arts - Ozark, MO
College of the Ozarks
Required major courses: 38 hours HRM 214 Principles of Professional Cooking I (S-even). . . . . . . . . . . . . 4 HRM 224 Foodservice Operations (WI) (F). . . . . . . . . . 4 HRM 234 Meat, Seafood & Poultry Identification & Fabrication (F-even). . 4 HRM 253 Hospitality Purchasing (F). . . . . . . . ...
(Culinary Arts Bachelor Degrees in Missouri)
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