Associate in Baking and PastryArts - Hyde Park, NY
The Culinary Institute of America
Your future is in your hands with the CIA's Associate in Occupational Studies (A.O.S.) in Baking and PastryArts degree. In the 21-month Associate Degree in Baking and PastryArts program, you will practice both the technical skills and the fine art...
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Baking & PastryArts - Associate of Applied Science - Phoenix, AZ
The Art Institute of Phoenix
The 7-quarter (21-month) Baking & PastryArts Associate of Applied Science degree program is proud to be part of The International Culinary Schools at The Art Institutes, America’s largest system of culinary programs with over 30 locations...
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Baking & Pastry - Associate of Applied Arts - Seattle, WA
The Art Institute of Seattle
Program Details 108 quarter credits 21 months 7 eleven-week quarters Day and Evening Program Program Description Do you want to explore your passion for baking and pastry? This program focuses on the art and preparation of breads, cookies, pies...
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Baking & PastryArts Level 1 Certificate - Vancouver, BC
The Art Institute of Vancouver
The Baking & PastryArts Level 1 certificate program at The Art Institute of Vancouver offers baking training on the concepts and theories of culinary techniques, baking and pastry, sanitation and safety, menu management, and purchasing and product...
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Baking & PastryArts Level 2 Certificate - Vancouver, BC
The Art Institute of Vancouver
The Baking & PastryArts Level 2 certificate program at The Art Institute of Vancouver offers baking courses which can introduce you to more advanced tools and techniques used by professional bakers and pastry chefs. The baking courses emphasize...
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Baking and Pastry Specialist Program - Clovis, CA
Institute of Technology
Walk into an Institute of Technology Baking and Pastry Specialist classroom and breathe in. That is the smell of your new career – crisp, clean and challenging! Institute of Technology will help you realize your pastry potential by preparing you...
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Baking and Pastry Specialist Program - Roseville, CA
Institute of Technology
Walk into an Institute of Technology Baking and Pastry Specialist classroom and breathe in. That is the smell of your new career – crisp, clean and challenging! Institute of Technology will help you realize your pastry potential by preparing you...
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Baking & Pastry - Associate in Applied Science - Minneapolis, MN
The Art Institutes International Minnesota
The baking and pastryarts are professions and have a distinct knack for distinguishing all the subtle nuances of a dessert’s flavor, appearance and aroma. Their sense of aesthetics makes sure that food is plated beautifully. Texture...
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Baking & Pastry - Associate of Science - Henderson, NV
The Art Institute of Las Vegas
The baking and pastryarts are professions and have a distinct knack for distinguishing all the subtle nuances of a dessert’s flavor, appearance and aroma. Their sense of aesthetics makes sure that the food is plated beautifully. Texture...
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Baking & Pastry - Associate of Applied Science - Dallas, TX
The Art Institute of Dallas
What will you learn at The Art Institute of Dallas? The goal of the proposed degree program in Baking & Pastry is to prepare individuals for one or more of the following: • Professional employment in the foodservice industry • Management...
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Baking & Pastry - Associate of Applied Science - Houston, TX
The Art Institute of Houston
The International Culinary School at The Art Institute of Houston offers a seven-quarter program wherein students are trained for entry-level career opportunities related to the culinary arts, with a concentration in baking and pastry. The mission...
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